Produce Safety Alliance – Grower Safety Training
Purdue Extension is offering 7-hour produce food safety training sessions at locations throughout Indiana to aid produce farms and growers in learning the basics of food safety and to assist in establishing food safety programs for their operations. This training meets the training requirements of the FSMA Produce Safety rule and follows the Produce Safety Alliance (PSA) curriculum. Attendees will learn about produce safety best practices and key parts of the FSMA Produce Safety Rule.
Training is on October 19, from 9-5 pm at the Purdue University Philip E Nelson Hall of Food Science. Download the flyer for more information –
September 16, 2019 05:34 pm | Education
